Allergies & Dietary Considerations

We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our chefs and kitchen team will do their best to accommodate you. Our menus offer gluten-free, very low gluten, vegan, vegetarian and lactose free options and we cater to specific requests.  

Specially prepared coeliac-safe dishes can be made on request with prior notice using a dedicated gluten free fryer. Please put a note on your reservation in the Dining Room.

We cannot guarantee complete allergy free meals due to the potential of trace allergens in the working environment and supplied ingredients.